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Bacillus-bakteerien tuottamat lipopeptidit japanilaisessa soijapohjaisessa elintarvikkeessa (natto)

Juola, Mari

2015 University of Eastern Finland
Faculty of Science and Forestry / Department of Biosciences
Masters thesis

nutrition and food biotechnology

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Permanent link: http://urn.fi/urn:nbn:fi:uef-20150307